To Begin Sushi $17 AHI TARTARE Chunk Tuna mixed with Tobiko, green onion, Kizami wasabi, and tozayu atop avocado, served with ponzu sauce and house tortilla chips $17 -Raw Fish $15 SEVEN SPICY AHI * Spicy Tuna, jalapeño and Tobiko drizzled with citrus mayo, topped with kaiware on a bed of butter toasted sushi rice $15 -Black Rice +$2-Extra Tobiko +$2 Appetizers $12 AGEDASHI TOFU Lightly battered fried Tofu, served in a sweet ginger soy base, garnished with shiitake mushrooms, seaweed and rice noodles $12 -Extra Tofu +$2 $8 SALTED EDAMAME Traditional steamed soybeans with sea salt $8 $11 GYOZA Japanese Pork and Chicken Dumplings served with ponzu sauce $11 -Additional Gyoza +$2 each $11 VEGETARIAN GYOZA Bok choy, shiitake mushroom, carrot, crispy wrapper with ponzu sauce $11 -Additional Gyoza +$2 each $15 SHRIMP & VEGGIE TEMPURA Four pieces battered Shrimp and assorted Vegetable Tempura served with light soy sauce $15 -Additional Shrimp Tempura +$2 each * Gluten Free available Seven Spicy Ahi Gyoza Agedashi Tofu Bento Boxes -> <- Soup & Salads Lunch Menu Quick Links To Begin - Lunch Menu New ItemsBeveragesSoups & SaladsAppetizers Asian Fare - Lunch MenuBento BoxesStreet FareBowls & Noodles Fried RiceNigiri & SashimiBasic Maki RollsSignature Maki Rolls The Rest - Lunch MenuGluten FreeSides / SaucesKidsDessert