Dinner Entrées
Seafood
$27
BARRAMUNDI *
Australian Sea Bass baked in parchment paper with Adobo seasoning, Old Bay and thyme, served with steamed vegetables
$27
$24
AUSTRALIAN BASS KATSU
Panko Battered Australian Sea Bass served with French Fries, Cole Slaw & side of Tarter Sauce
$24
$29
DIVER SCALLOPS AND JUMBO SHRIMP *
Sautéed Scallops and Jumbo Shrimp served with mushroom risotto and tempura asparagus
$29
-Extra Shrimp $3
-Extra Scallop $4
-*Gluten Free Steamed Asparagus
$28
FIRE CRACKER SHRIMP *
Six pieces lightly battered Jumbo Shrimp, tossed in garlic and Sambal sauce, served with sautéed vegetables and white rice
$28
-Spicy
-Extra Shrimp +$3 each
Beef - Chicken - Combos
$37
BRAISED SHORT RIB
Sweet ginger soy braised Short Rib served with sautéed vegetables and white rice
$37
$27
BUL GO GI
Sliced Beef marinated in a ginger soy atop sautéed vegetables, garnished with bean sprouts and served with white rice
$27
$27
BI BIM BAP
BBQ beef, rice, bean sprouts, mushrooms, zucchini, carrots and onion, topped with a sunny side up egg; served in a hot stone bowl
$27
$25
SWEET AND CHILI CHICKEN KATSU
Sliced panko battered Chicken Breast topped with sweet chili sauce, served on a bed of sautéed vegetables and white rice
$25
$36
SAPPORO NY STRIP *
Eight ounce NY Strip with sautéed vegetables and potato croquette
$36
-Extra Potato Croquette +$3
$44
SAPPORO NY STRIP AND JUMBO SHRIMP *
Eight ounce NY Strip and four Jumbo Firecracker Shrimp served with sautéed vegetables and white rice
$44
-Spicy
-Or Grilled Shrimp [n/c]
-Extra Shrimp +$3 each
$48
SAPPORO NY STRIP AND DIVER SCALLOPS *
Eight ounce NY Strip and four Diver Scallops served with sautéed vegetables and white rice
$48
-Extra Scallop +$4 each
$41
TOKYO STEAK *
Six ounce Filet Mignon served with potato croquet, sautéed vegetables
$41
$51
TOKYO STEAK AND SHRIMP *
Six ounce Filet Mignon and four Jumbo Firecracker Shrimp served with sautéed vegetables and white rice
$51
-Spicy
-Or Grilled Shrimp [n/c]
-Extra Shrimp +$3 each
$55
TOKYO STEAK AND DIVER SCALLOP *
Six ounce Filet Mignon and four Diver Scallops served sautéed vegetables and white rice
$55
-Extra Scallop +$4 each
Teriyaki Entrées
$26
CHICKEN TERIYAKI ENTRÉE *
Grilled Chicken in teriyaki sauce with white rice and sautéed vegetables
$26
-Sweet Chili sauce instead of Teriyaki sauce available
$27
SALMON TERIYAKI ENTRÉE *
Salmon in teriyaki sauce with couscous and sautéed vegetables
$27
$34
STEAK TERIYAKI ENTRÉE *
Steak in teriyaki sauce with white rice and sautéed vegetables
$34
$26
TOFU TERIYAKI ENTRÉE *
Tofu in teriyaki sauce with white rice and sautéed vegetables
$26
-Vegetarian
Seafood Tacos
$20
FISH TACOS
Australian Sea Bass fillets with tartar sauce served on warm corn tortillas topped with house vinaigrette slaw, with pico de gallo and green salsa on side. Three tacos per order
$20
-(No fish & shrimp taco combination requests please)
$20
SHRIMP TACOS
Savory sautéed Jumbo Shrimp topped with fresh pico de gallo and spicy mayo served on yellow corn tortillas. Three tacos per order
$20
-(No fish & shrimp taco combination requests please)
* Gluten Free available
Customize Your Entrée
Entrées with Vegetables
Most Entrées come with sautéed vegetables. You may request steamed vegetables at no extra charge.
You may also order an extra portion of veggies for just $7.
Rice Options
For Entrées that come with a side of White Rice. You may replace rice with any of the following:
Black Rice ($3)
Couscous ($4)
French Fries ($4)
Potato Croquette ($4)
Mushroom Risotto ($6)
Additional Sautéed or Steamed Veggies ($4)
Also available are half orders of our delicious Fried Rice. A half portion is enough to share!
Veggie, $9, Chicken $10, Beef $11, Shrimp $12